*Schedule is subject to change.
RCA+ breakout and spotlight sessions are brought to you through a grant from the Culinology® Education Foundation.
Tuesday, March 23
Wednesday, March 24
9:00 – 10:00 a.m. CT |
Culinology® Expo & Wonder Room Networking |
10:00 – 11:00 a.m. CT |
Spotlight Session & Awards
|
11:00 – 11:30 a.m. CT |
Culinology® Expo |
11:30 a.m. – 12:15 p.m. CT |
Breakout Sessions |
12:15 – 12:45 p.m. CT |
Culinology® Expo & Pull up a Chair: Guided Networking |
12:45 – 1:30 p.m. CT |
Breakout Sessions |
1:30 – 2:00 p.m. CT |
Culinology® Expo |
2:00 – 3:00 p.m. CT |
Workshops and Vendor Sessions |
3:00 – 4:00 p.m. CT |
Spotlight Session
Sponsored by Kerry |
4:00 – 5:00 p.m. CT |
Student Culinology® Competition
Sponsored by Ajinomoto, International Flavors & Fragrances, Florida Food Products |
4:30 – 5:00 p.m. CT |
Food Evolution Competition
Sponsored by Griffith Foods
|
Thursday, March 25
Friday, March 26