Session Details

Understanding Chicken Production and Its Effect on Product Development

Thursday, March 25 | 12:45 PM - 1:30 PM CT

Culinologist

Valerie Gunsaulis, Tyson

Session Type: Breakout Session
This session is designed to give a brief overview of chicken live production from egg to meat, provide context to the raw materials available as well as, different markets And associated products of the commercial poultry industry.


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