Spotlights

The RCA+ spotlight speakers were out of this world. From Hervé This, the father of molecular gastronomy to James Fripp, chief diversity and inclusion officer at Yum! Brands, Inc, RCA+ provided a wide range of highly knowledgeable experts.

RCA+ breakout and spotlight sessions were brought to you through a grant from the Culinology® Education Foundation and Dr. G's Creations, LLC.

Spolights

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